Roasted hazelnuts are crumbled into organic milk chocolate made with 39% single-origin cacao from Papua New Guinea for a chocolate bar with a smooth flavor and satisfying crunch.
Ingredients: cane sugar*, cocoa butter*, whole milk powder*, cocoa mass*, hazelnuts*, natural vanilla powder*
Specifications: 3.5 oz, organic, fair trade
Packaging: plastic-free packaging, home-compostable foil inner wrapping
Further Reading: In 1845, Adolphe Meurisse founded a chocolate factory in Antwerp, at a time when chocolate was still a rare delicacy. Over the years, his brand endured, and the Meurisse chocolate bar became iconic in Belgium. Now, six generations later, the Meurisse brand has been revived with new takes on classic recipes and a focus on ethical and ecological business practices.