Assortment of 2 truffles: Strawberry Romanoff, Madagascar Vanilla, Pomegranate Meyer Lemon, Turkish Coffee, Pistachio di Bronte, Sicilian Orange, Coconut Almond, Passion Fruit Kumquat, Sea Salt Caramel, Flor de Cana, Rum, Piedmont Hazelnut, Black Raspberry.
Contains milk and soy.
Made in New York.
In 1881, Louis Sherry introduced the French chocolate-making tradition to New York and quickly established a reputation for excellence. Sherry’s dedication to quality is present today in every piece they craft. Only the highest quality ingredients, ethically sourced from Ecuador to Madagascar to the Caribbean coast of Venezuela, are used by their master chocolatier. In celebration of their heritage, each array of chocolates is packaged int he traditional Sherry’s tin, a recast of the original, now more than 100 years old.